Protein Banana Bread Mix

• 15g of protein per slice
  A satisfying boost in every slice that works for breakfast, snacks, or dessert.
• Made with ripe bananas and half the sugar
  Naturally sweet, balanced, and not overly sweet or heavy.
• No chalky texture. No protein taste.
  Moist, tender banana bread that tastes like the classic you remember.
• Gluten-free you’d never guess
  Soft, comforting texture that doesn’t feel dense or dry.
• Easy and versatile
  Bake a loaf once and enjoy it all week, warm or toasted.

Craving a treat that’s as good for you as it is delicious? Our Gluten-Free Protein Banana Bread Mix delivers the best of both worlds: rich, moist banana bread with a boost of 15 grams of protein per slice.

This is banana bread that fits into real life.

Our Banana Bread Protein Mix is made for moments when you want something comforting and familiar, without it tipping into overly sweet. Each slice delivers 15 grams of protein in a loaf that stays moist, flavourful, and bakery-worthy from the first slice to the last, with half the sugar of traditional banana bread.

Enjoy it plain, warm with butter, or topped with our protein icing when you want something that leans more dessert. It pairs perfectly with a protein tea latte or protein coffee for an easy, satisfying moment any time of day.

Makes 10 slices.

Per one slice.

Unprepared mix:

• Calories: 150
• Fat: 2.5 g
• Carbohydrate: 20 g
• Sugar: 6 g
• Protein: 13 g

Prepared:

• Calories: 250
• Fat: 10 g
• Carbohydrate: 28 g
• Sugar: 11 g
• Protein: 15 g

Gluten-free flour blend (rice flour, potato starch, pea hull fibre, tapioca starch, xanthan gum), Whey protein isolate (natural and artificial vanilla flavour, sucralose), Sugar, Almond flour, Baking powder, Baking soda, Salt, Cinnamon
Contains: Almonds, Milk

What do I need to make banana bread?

• You will need eggs, milk, butter, three medium, overripe bananas and vanilla extract.

How long does it keep?

• The loaf will stay fresh when stored in an airtight container for 4 days. We are sure they will be eaten long before that! Slices also freeze well if stored in an airtight freezer bag.

Do I have to make the whole package?

• Yes, the recipe makes a whole loaf which may be frozen after its are baked if you wish to keep them around longer. 

Can I add chocolate chips or other goodies?

• You can certainly if you wish! Be sure to check our Recipes page for loads of delicious muffin ideas.