Indulge in Guilt-Free Delights with Our Gluten-Free Protein Snickerdoodles

Are you craving the sweet, cinnamon-spiced goodness of snickerdoodles but need a gluten-free option that satisfies your taste buds and dietary preferences? Look no further! Our Gluten-Free Protein Snickerdoodles are the perfect solution.

Our snickerdoodles are crafted with care, combining the classic snickerdoodle flavour with the added benefit of protein. You can enjoy these guilt-free treats as a post-workout snack, an afternoon pick-me-up, or a wholesome dessert after dinner.

What Sets Our Snickerdoodles Apart?

• Gluten-Free: We understand the importance of gluten-free options, so we've created a recipe that eliminates gluten without sacrificing taste or texture.
• High in Protein: Each snickerdoodle is packed with 8 grams of protein to support your active lifestyle and keep you feeling full and satisfied.
• Deliciously Cinnamon: Our snickerdoodles are generously coated in a cinnamon-sugar blend for that irresistible, signature snickerdoodle flavour.
• Made with Quality Ingredients: We use only the finest ingredients to ensure a treat that not only tastes amazing but also supports your nutritional goals.
• Satisfy Your Sweet Cravings: Whether you follow a gluten-free diet or simply love a good snickerdoodle, our Gluten-Free Protein Snickerdoodles are a delectable choice.

Treat yourself to these mouthwatering delights today, and discover a snickerdoodle that suits your dietary needs while tantalizing your taste buds. Order now and indulge in snickerdoodle heaven!

Gluten-Free Protein Snickerdoodles - A Taste You Can't Resist, a Lifestyle You'll Love.

Makes 12 cookies.

Per one cookie.

Unprepared mix:

• Calories: 100
• Fat: 1.5 g
• Carbohydrate: 17 g
• Sugar: 8 g
• Protein: 7 g

Prepared:

• Calories: 180
• Fat: 10 g
• Carbohydrate: 17 g
• Sugar: 9 g
• Protein: 8 g

Gluten-free flour blend (rice flour, potato starch, pea hull fibre, tapioca starch, xanthan gum), Whey protein isolate (natural and artificial vanilla flavour, sucralose), Sugar, Brown sugar, Almond flour, Cream of tartar, Baking soda, Cinnamon, Salt
Contains: Almonds, Milk

What do I need to make sugar cookies?

• You will need eggs & butter.

How long do they keep?

• The cookies will stay fresh when stored in an airtight container for 4 days. We are sure they will be eaten long before that!

Do I have to make the whole package?

• Generally, yes. The recipe makes a dozen cookies. You can, however, make the full recipe, form the dough balls and then freeze them. You can then take out as many as you want and bake them up. Check out our Single Serve Hacks for ideas that don't use the whole package.